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Peet's Coffee Holiday Blend Dark Roast - 10oz Bag

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$ 10.79   $8.09  
[[item.name]] [[pageData.currency]][[item.price]]
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Category: peet's coffee ground


About this item

  • Brewing Options: Our ground coffee is ideal for making drip coffee or pour over with your Chemex. If you prefer other brewing techniques like espresso, cold brew, or French press, try our whole bean coffees and grind them yourself at home.
  • Flavor and Roast: Dark Roast. A fitting blend for the most festive time of year—brown sugar & black currant with a finish of warm spice come together in a coffee heavy on holiday cheer.
  • Rich. Complex. Incomparable. Masters of our craft for over 50 years, we hand roast the very best coffees in the world.
  • Contains one (1) 10 Ounce Bag of Peet's Holiday Blend Ground 100% Arabica Coffee
  • Sourcing With Impact: The coffee you buy can impact the welfare of the people and planet. Peet’s is actively engaged in driving positive impact in communities where our coffees are grown

Peet's Coffee Holiday Blend Dark Roast - 10oz Bag

Price
$ 10.79   $8.09  
[[item.name]] [[pageData.currency]][[item.price]]
Please select [[pageData.product_sku.sku_code_add.show_name]]

Add to wishlist

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Category: peet's coffee ground


About this item

  • Brewing Options: Our ground coffee is ideal for making drip coffee or pour over with your Chemex. If you prefer other brewing techniques like espresso, cold brew, or French press, try our whole bean coffees and grind them yourself at home.
  • Flavor and Roast: Dark Roast. A fitting blend for the most festive time of year—brown sugar & black currant with a finish of warm spice come together in a coffee heavy on holiday cheer.
  • Rich. Complex. Incomparable. Masters of our craft for over 50 years, we hand roast the very best coffees in the world.
  • Contains one (1) 10 Ounce Bag of Peet's Holiday Blend Ground 100% Arabica Coffee
  • Sourcing With Impact: The coffee you buy can impact the welfare of the people and planet. Peet’s is actively engaged in driving positive impact in communities where our coffees are grown